Rensselaer Farmers Market

Address: 110 W Harrison St., Rensselaer, Indiana 47978

Season / Hours: May to October

USDA Certified Organic vendors Credit / Debit

Local context: 1 other market within 25 miles, 190 across Indiana. About 12% of Indiana markets accept SNAP/EBT.

In Rensselaer, Indiana, Rensselaer Farmers Market operates as a local farmers market at 110 W Harrison St. Its season and hours are listed as May to October. Shoppers can pay with credit and debit cards. On site there are USDA-certified organic vendors. Vendors sell fresh fruits, fresh vegetables, baked goods, bedding plants, canned or preserved fruits/vegetables, coffee/tea. Listing details come from the USDA Local Food Portal.

How this market compares

  • Lists 13 product categories, about average for a Indiana farmers market (~14).
  • Features certified-organic or organic-practice vendors — one of roughly 25% of Indiana markets that do.

Benchmarks computed from USDA Local Food Portal listings across Indiana.

Frequently asked questions

When is Rensselaer Farmers Market open?
Rensselaer Farmers Market's listed season is May to October. Hours can change week to week, so confirm the current schedule with the market before you go — the vendors know what's running that day.
Are there other farmers markets near Rensselaer Farmers Market?
Yes — there is 1 other farmers market within 25 miles of Rensselaer Farmers Market, the closest being Morocco Farmers Market about 15.8 miles away. Rensselaer, Indiana is part of a Indiana network of 190 listed markets.
What can you buy at Rensselaer Farmers Market?
Rensselaer Farmers Market lists 13 product categories in the USDA directory, including Fresh fruits, Fresh vegetables, Baked goods, Bedding plants, Canned or preserved fruits/vegetables, Coffee/tea. Exact stalls vary by week and season; what's piled high and priced well is usually what's freshest that day.

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What's sold here

  • Fresh fruits
  • Fresh vegetables
  • Baked goods
  • Bedding plants
  • Canned or preserved fruits/vegetables
  • Coffee/tea
  • Crafts/woodworking items
  • Cut flowers
  • Eggs
  • Honey
  • Prepared foods
  • Red/other non-poultry meat and products
  • Soap/body care products

Location

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Contact & links

Contact:
Kendell Culp
Phone:
219-866-7940
Email:
ktculp@ffni.com
Facebook:
Facebook page

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⚠ This listing reflects USDA data from 2021. Hours, vendors, and acceptance details may have changed — verify directly with the market before visiting.

Data freshness: Sourced from the USDA Local Food Portal (USDA record dated 2021); directory entry last reviewed July 14, 2026.

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