Editorial Standards & Methodology

Harvestly Markets is a directory of 7,056 farmers markets, farm stands, u-pick farms, and CSA farms across the United States. This page explains exactly how we source the data, how we verify it, how we signal freshness, and how to get something fixed. We hold ourselves to one rule above all: never present a guess as a fact. Where we don't know something, the listing says so rather than inventing it.

Where the data comes from

Every listing originates from the USDA Local Food Portal, the free public dataset maintained by the United States Department of Agriculture's Agricultural Marketing Service (AMS). We do not buy listing data, accept paid placements, or generate venues. If a market isn't in the USDA dataset, it isn't in our directory. For the full breakdown of which USDA endpoints we use and per-field coverage, see our Data Sources page.

How we verify a listing

The raw USDA record is the starting point, not the finished listing. On top of it we run a verification pass designed to catch the two failures a public dataset can't catch on its own: markets that have quietly closed or moved, and fields that have drifted out of date. The pass uses free, citable sources only — no paid data brokers:

How we show freshness

Trust depends on knowing how stale a fact might be, so we surface freshness rather than hide it:

What we deliberately don't do

Corrections

If a market we list is closed, has moved, or has hours we haven't caught up to, tell us and we'll fix it. Email the market name plus the correction via our contact page. For listing changes that belong in the authoritative record, the durable fix is to update the USDA Local Food Portal directly — those updates flow into Harvestly Markets on the next refresh — but we'll also correct our own copy in the meantime.

Who maintains this

The directory is built and edited by Quinn Vandt, Editor. More about who's behind it, and why it exists, is on the About page.