Smokey Ridge Meats

Address: 2450 Heine Rd. Chewelah, WA 99109

Smokey Ridge Meats, a farm-direct grower, operates in Washington. Listing details come from the USDA Local Food Portal.

Local context: 6 other farms within 25 miles, 171 across Washington. About 11% of Washington farms offer u-pick.

About this farm

Since Smokey Ridge Meats opened in the mid-1990s, it has evolved from a small sausage and custom meat cutting business to a full scale USDA-inspected facility. The business offers onsite USDA and custom slaughter services as well as wide variety of meat processing services such as sausage stuffing, curing and smoking. Individual packages of frozen and smoked meat products can also be purchased from a small retail space in addition to a wide range of snacks, sauces and craft sodas. Smokey Ridge is now owned by Brent and Kira Olsen, who also run Olsen Farms about 20 miles north of Colville where

Location

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Contact & links

Website:
smokeyridgewa.com

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Data freshness: Sourced from the USDA Local Food Portal; directory entry last reviewed July 22, 2026.

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