The Meat Shop

About this farm

Owner, Dave Aldape, along with daughter & son-in-law, Audrey & Tim Crogh, take pride in cutting meat to each customers specifications. Each animal is processed one at a time & meat is never mixed or combined. You get back the meat you bring in. We also don’t limit our customers to bundles, so you get it cut the way you like it. Just bring in your elk, deer, moose, antelope, bear or other meat & we will cut & package it to your specifications. We also make a variety of bulk sausage on-site & can send your meat out to get pepperoni, salami, hot dogs & jalapeno hot dog